To get the perfect recipe, first you need the perfect ingredients. And that’s what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their family and friends. The cakes they made were delicious, unlike anything anyone had tasted. Consequently, their family and friends asked them to entertain more and more.
They quickly realized this side project of theirs may be something more. There was a gap on the planet for delicious cakes, easily available, that didn’t compromise on the ingredients. Real eggs, butter and cream cheese; nothing was too good to attain perfection. And perfection are the ones decadent, slowly melting bites, we all know and love.
Flash forward and also the Nothing Bundt Cakes Prices brand has expanded nationwide. Built on Dena and Debbie’s vision, each bakery really has the heat and nostalgia of their home-kitchen roots, but we also have a modern approach for the world today. So whether you’re having a bundt cake or a bundtini one important thing is certain – perfection is all we provide.
Nothing Bundt Cakes, offering a variety of handcrafted Bundt Cakes created using the finest ingredients, will celebrate National Bundt Day, Nov. 15, having a nationwide Bundt Bash, having a giveaway of the celebratory Confetti Bundtlets in any way 300 bakery locations.
At 11:15 a.m. local time, each bakery can get the party started by providing out free Confetti Bundtlets – miniature Bundt Cakes – to every guest who visits the bakery, while supplies last. The very first 22 folks line will get free Bundtlets for any year* in honor of Nothing Bundt Cakes’ 22nd birthday.
“For your loyal and passionate Bundt fans throughout the nation, Nothing Bundt Cakes would like to toss the biggest Bundt Cake party yet!” said Nothing Bundt Cakes co-founder and Chairman Dena Tripp. “Within the last 22 years, we’ve loved being part of our guests’ special occasions, and we hope that anybody who loves cake will join us at our Bundt Bash on Nov. 15.”
2019 is a milestone year for Nothing Bundt Cakes as it celebrated its 300th bakery opening in April. The company continues to be opening 40-50 new bakeries per year. “Nothing Bundt Cakes is about celebrations, and National Bundt Day is the ideal chance to celebrate with the guests with an even grander scale than we do each and every day,” said Nothing Bundt Cakes CEO Kyle Smith. “Our Bundt Bash is a wonderful way to introduce our Bundt Cakes to new guests while bringing joy to the longtime fans.”
For more information on Nothing Bundt Cakes’ Bundt Bash and locate the local bakery, visit www.nothingbundtcakes.com/BundtBash. *Free Bundtlets for any year will be presented by means of a punch card for 12 free Bundtlets, one monthly, redeemable through Nov. 14, 2020. Punch cards are restricted to a single per household.
About Nothing Bundt Cakes – Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz and offers premium, high-quality Gigis Cupcakes Menu in a number of sizes and classic flavors. You can find over 300 corporate and franchised bakeries in 39 U.S. states and Canada. Nothing Bundt Cakes has been named to a few prestigious industry lists, fuuzwo Franchise Business Review’s “Top 50 Franchises” and “Top 40 Food Franchises,” Franchise Times’ “Fast and Serious” for four years in a row, and numerous local and regional vote-driven “better of” lists. The manufacturer has additionally been featured by national media such as “The Kelly Clarkson Show,” Entrepreneur, The Wall Street Journal and CBS’ “The Talk.”